An abundance of pork and sausage

 

The film was shot in the museum in October 2021 with the aim of showing the variety and dishes typical of the countryside at pig slaughter. Its purpose is not to recreate a bygone era, but we wanted to emphasize the abundance of individual dishes and their quantity, which were served at the pig slaughter in Goričko. Family members, relatives and neighbors shared in abundance.

 

 


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